Collison, Chris, author.
The KM Cookbook : stories and strategies for organisations exploring knowledge management standard ISO 30401 / Chris J. Collison, Paul J. Corney and Patrica Lee Eng.
London : Facet Publishing, 2019.
©2019
xiv, 272 pages : illustrations ; 24 cm
The KM Cookbook serves up a menu of success stories and strategies for organizations wanting to know more about Knowledge Management Standard ISO30401 whether they intend to pursue certification, or simply seek to use it as a framework to review their existing programme and strategy. Knowledge Management (KM) has been around for over 20 years as a set of tools and methods for connecting, collecting and creating knowledge. Lots has been written, and there are tens of thousands of practitioners out there in-company specialists and consultants. Unlike Lean, Agile and other business improvement methodologies, KM has never had a single agreed set of tools, or a commercial accreditation or standard. Attending a KM conference can feel a bit like visiting an international street food market! In many ways, the arrival of an internationally agreed standard and vocabulary, imbues fresh professional credibility to the field of Knowledge Management.
9781783304325 (hardback)
1783304324 (hardback)
9781783304318 (paperback)
1783304316 (paperback)
(PDF ebook)
9781783304332
(Kindle ebook)
9781783304349
Knowledge management Standards.
Knowledge Management standards
Organizational Case Studies
Gestion des connaissances Normes.
Business and Management.
Corney, Paul J., author.
Eng, Patricia Lee, author.
Location: Library main 306682
Call No.: BIB 252239
Status: Available
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