The right to food in practice : implementation at the national level.

Title & Author:

The right to food in practice : implementation at the national level.

Publication:

Rome : Food and Agriculture Organization of the United Nations, 2006.

Description:

iii, 25 pages : illustrations ; 26 cm

Notes:
Includes bibliographical references.

Subject:

Right to food.
Food security Government policy.
Droit à l'alimentation.
Sécurité alimentaire Politique gouvernementale.

Added entries:

Food and Agriculture Organization of the United Nations, issuing body.

Holdings:

Location: Library main 301854
Call No.: BIB 248042
Status: Available

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