Titre et auteur:

Eating architecture / edited by Jamie Horwitz and Paulette Singley.

Publication:

Cambridge, Mass. : MIT Press, 2004.

Description:

373 pages : illustrations (some color) ; 24 cm

Notes:
Includes bibliographical references and index.
Cuisine as architectural invention / Phyllis Pray Bober -- Culinary manifestations of the genius loci / Allen S. Weiss -- Taste buds : cultivating a Canadian cuisine / Susan Herrington -- Consuming the colonies / Patricia Morton -- Local food products, architecture, and territorial identity / Ferruccio Trabalzi -- Too much sugar / Clare Cardinal-Pett -- Cuisine and the compass of ornament : a note on the architecture of Babette's feast / Daniel S. Friedman -- Gingerbread houses : art, food, and the postwar architecture of domestic space / Barbara L. Miller -- Science designed and digested : between Victorian and modernist food regimes / Mark Hamin -- The missing guest : the twisted topology of hospitality / Donald Kunze -- Semiotica ab edendo, taste in architecture / Marco Frascari -- Morning, and melancholia / Laura Letinsky -- Table talk / David Leatherbarrow -- Food to go : the industrialization of the picnic / Mikesch Muecke -- Table settings : the pleasures of well-situated eating / Alex T. Anderson -- Eating space / Jamie Horwitz -- Butcher's white : where the art market meets the meat market in New York City / Dorita Hannah -- Delectable decoration : taste and spectacle in Jean-François de Bastide's La petite maison / Rodolphe el-Khoury -- Dali's edible splits : faces, tastes, and spaces in delirium / John C. Welchman -- Hard to swallow : mortified geometry and abject form / Paulette Singley.

Résumé:

Contributors explore the relationship between food and architecture, looking at what can be learned from examining the intersection between the preparation of meals and the production of space.

ISBN:

0262083221 (hc ; alk. paper)
9780262083225 (hc ; alk. paper)
9780262582674
0262582678

Sujet:

Food.
Architectural design.
Space (Architecture)
Aliments.
Design architectural.
Espace (Architecture)
food.
Architektur
Kunst
Nahrung
Nourriture.
Aliment.
Architecture.
Art.

Classification/genre:

Aufsatzsammlung.
cookbooks.
Cookbooks
Livres de cuisine.

Vedettes secondaires:

Horwitz, Jamie.
Singley, Paulette, 1960-

Exemplaires:

Localisation: Bibliothèque main 231684
Cote: TX355.5 .E28 2004
Statut: Disponible